Title
‘We were not to be eaten but to work’: foodways, grief, and fatherhood in Charles Ball’s narrative of slavery
Department(s)
History
Document Type
Article
DOI
https://doi.org/10.1080/0144039X.2019.1700891
Publication Date
1-1-2019
Recommended Citation
Kennedy, Kathleen. "‘We were not to be eaten but to work’: foodways, grief, and fatherhood in Charles Ball’s narrative of slavery." Slavery & Abolition (2019): 1-23.
Journal Title
Slavery and Abolition