Title
Has Grocery Store Loyalty Changed? An Analysis of Determinant Characteristics and Strategy
Abstract
This study was designed to investigate the characteristics of those grocery store customers who tend to be store loyal versus those who are not store loyal. The study examines the relative importance of characteristics such as service, physical facilities, promotions, pricing structure, and various demographic factors that may impact store loyalty. Findings indicate that customer service and physical characteristics of a store (i.e., convenient store hours and parking) are of fundamental importance to the store-loyal shopper. Interestingly, it was found that loyal shoppers are more concerned with pricing issues than nonloyal shoppers. Additionally, based upon the loyalty literature, it would seem logical to assume that the findings presented in this study may well be applicable to other food-related industries, including the foodservice industry. Managerial strategies are discussed.
Department(s)
Marketing
Document Type
Article
DOI
https://doi.org/10.1080/15378020802672121
Keywords
store loyalty, grocery store, customer loyalty
Publication Date
2009
Recommended Citation
Parker, R. Stephen, Charles E. Pettijohn, and Elizabeth J. Rozell. "Has grocery store loyalty changed? An analysis of determinant characteristics and strategy." Journal of Foodservice Business Research 12, no. 1 (2009): 72-83.
Journal Title
Journal of Foodservice Business Research